Chicken Wanton with Beef Fillet | 水煮抄手牛柳 – Spicy Element
Sichuan Cuisine Ingredients 麻辣元素 地道川菜调料
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Chicken Wanton with Beef Fillet | 水煮抄手牛柳

Beef Dish Noodles Spicy Food

Ingredients:

Chicken meat wonton, beef fillet, Sweet potato vermicelli, salt, potato starch, Spicy Element Hot and Sour sauce, green and red chili peppers, vegetable oil, cooking wine, Green Sichuan peppercorn oil

Instruction:

  1. Cut beef fillet into sliced, and then add cooking wine, salt, potato starch to the marinade;
  2. Add sweet potato vermicelli, and boil until cooked through, drain the vermicelli in a colander or mesh strainer and place them in a large bowl;
  3. Add water and cook Spicy Element Hot and Sour sauce and then add beef fillet until cook, and add Hot and Sour sauce and beef fillet to the vermicelli;
  4. Boil water and cook chicken meet wanton until cook;
  5. Heat vegetable oil in wok and add green and red chili peppers until aromatic saute and then pour green and red chili peppers on the top of beef fillet;
  6. Pour green Sichuan peppercorn oil on the top and ready to serve

Spicy Element Hot and Sour Sauce is pre-cooked sauce and ready to use in the soup base for rice noodles, noodles and instant noodles and variant cuisine. This is authentic Sichuan Cuisine taste. Per bag 10 servings (20g sauces for 200g noodles).

Recommend Recipe For Hot and Sour Sauce:

1. Grilled Salmon Head | 时尚烤三文鱼头 

2. Stir-fried Beef Slices with Green Chili Peppers | 青椒牛肉

3. Cui Shao Noodles | 脆绍面



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