How to make Sichuan Chili Oil 如何制作四川红油 →
The step-by-step instruction and tips to make Sichuan Chili Oil. Ingredients needed: Sichuan dry chilies, vegetable oil, sesame, star anise, cinamon, bay leaf, Cao Guo (Tsao Guo), Onion, Ginger, Scallion
How to make Sichuan Mala Dip Mix (Spicy and Numbing) 四川干碟蘸料 →
How to make Sichuan Mala Dip Mix using dry chili, peanuts, soybeans, sesame, and spices. You can get the spices and chilis on spicyelement.com
How to make Sichuan Mala Beef Jerky (Niu Rou Gan) 四川麻辣牛肉干做法 →
This recipe was first published at our partner chefliuhouston.com Sichuan Food is famous for its Mala (spicy and numbing) taste, which goes with many different dishes and food materials. Among...