Sesame paste (also known as Zhi Ma Jiang) is a thick paste and made from white sesame, soybean oil, soybean, peanut, black sesame. It is used in many Chinese cuisine to make sauces for salads, filling with buns, toast, and noodles and dipping sauces for hot pot. Keep away from direct sunlight and store in a cool dry place. Once opened keep refrigerated.
Allergen Information: Contains Sesame.