Spicy Element Kaempferia Chinese Spice Shan Nai -3.53oz (100g)
Regular price $14.99
Spicy Element Mala Pot Sauce (Dry Pot Sauce) - Non-GMO Oil 麻辣香锅 (非转基因油)
from $10.99
Sold out
Spicy Element Premium Black Cardamom Whole Pods | Tsaoko | Cao Guo -3.53 oz(100g)
Regular price $12.99
Spicy Element Premium Spices Clove -3.53oz (100g)
Regular price $8.99
Spicy Element Shengchubao Dried Chili Pepper - Er Jing Tiao 3.5oz, 二荆条
Regular price $16.99
Spicy Element Sichuan Dried Chili Pepper - Man Tian Xing,35.3oz for Sichuan Dishes and Hot Pot（1kg）
Regular price $38.99
Spicy Element Sichuan Dried Chili Pepper - Zi Dan Tou / Bullet-Head Peppers, 35.3 oz for Sichuan Dishes and Hot Pot (1kg)
Regular price $69.99
Spicy Element Sichuan Dried Chili Pepper - Zi Dan Tou, 3.53 oz for Sichuan Dishes and Hot Pot (100g)
Spicy Element Sichuan Dried Crushed Chili, 3.53 oz(100g)
Regular price $9.99
Spicy Element Sichuan Dried Red Chili Pepper - Er Jing Tiao 3.53 oz for Sichuan Cuisine and Hot Pot(100g)
Spicy Element Sichuan Dried Red Chili Pepper - Er Jing Tiao 35.3 oz for Sichuan Cuisine and Hot Pot (1kg)
Spicy Element Sichuan Dried Red Chili Pepper Whole - Chao Tian Jiao | Facing Heaven Pepper, 3.53 oz for Sichuan Dishes and Chongqing Hot Pot(100g)
Spicy Element Sichuan Dried Red Chili Pepper Whole - Chao Tian Jiao | Facing Heaven Pepper, 35.3 oz for Sichuan Dishes and Chongqing Hot Pot (1kg)
Spicy King Chili Oil | 川霸王辣椒油 5.07oz
Spicy King Green Sichuan Peppercorn Oil (Tengjiaoyou) | 藤椒油 5.07oz
Regular price $13.99
Spicy King Sichuan Peppercorn Oil Huajiaoyou, 5.07oz
Regular price $14.88
Star Anise | Ba Jiao | 八角 7oz
Szechuan Flavor Green Sichuan Pepper Qing Hua Jiao, 1 LB
Szechuan Flavor Red Sichuan Pepper Hong Hua Jiao, 1 LB
Regular price $29.99
Tsaoko | Cao Guo | 草果 16 oz or 3.5oz
from $13.99
Wang Korean Red Pepper Powder | 辣椒粉 1Pounds
Regular price $18.49
Wang Shou Yi Thirteen Seasoning Powder Mix | 王守义十三香 1.41oz (40g)
Regular price $8
Wangzhihe Fermented Preserved Bean Curd (Chou Dou Fu) | 王致和臭豆腐 11.6oz
Wangzhihe Fermented Red Chili Bean Curd (Chunk)
