Fish-flavored Shredded Pork is one of the famous Sichuan Cuisine Dishes. Without any fish or fish flavor used as ingredient, the dish features a strong fish flavor using the combination of pickled chili, sugar, vinegar and other ingredients. It is very popular and widely enjoyed in Sichuan and other parts of China.
This product brings a convenient way to make the dish by combing all these ingredients into a package, which makes the whole preparation and cooking process much easier and efficient. More importantly, it does not make much compromise on taste and flavor.
To make things more convenient, this pack comes with 4 small bags, each of which could be used for one dish serving 2-4 persons.